4-Ingredient Prune Cookies

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4-Ingredient Prune Cookies

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Super easy four ingredient cookies that are ready in minutes and perfect for snacking on road trips and any travel

  • Tilberedningstid: 35
  • Total Time: 35 minutes
  • Gir: 12 1x
  • Method: import-018
  • Cuisine: R182

Ingredienser

Enheter Skaler

16 Sunsweet prunes
2 tablespoons hot water
1 cup rolled oats
1/4 cup chopped walnuts

Fremgangsmåte

  1. Preheat oven to 375 degrees F.
  2. In a food processor, pulse SUNSWEET prunes and hot water until smooth. Pulse in oats and walnuts until a sticky dough forms.
  3. Roll dough into 12 balls and place on baking sheet lined with parchment paper.
  4. Bake for 15 minutes. Immediately after removing from the oven, tap each of them down with a glass to form a cookie shape and let cool.

Notes

California Bakery

Nutrition

  • kalorier: 75
Print

4-Ingredient Prune Cookies

Skriv ut oppskrift

Super easy four ingredient cookies that are ready in minutes and perfect for snacking on road trips and any travel

  • Tilberedningstid: 35
  • Total Time: 35 minutes
  • Gir: 12 1x
  • Method: import-018
  • Cuisine: R182

Ingredienser

Enheter Skaler

16 Sunsweet prunes
2 tablespoons hot water
1 cup rolled oats
1/4 cup chopped walnuts

Fremgangsmåte

  1. Preheat oven to 375 degrees F.
  2. In a food processor, pulse SUNSWEET prunes and hot water until smooth. Pulse in oats and walnuts until a sticky dough forms.
  3. Roll dough into 12 balls and place on baking sheet lined with parchment paper.
  4. Bake for 15 minutes. Immediately after removing from the oven, tap each of them down with a glass to form a cookie shape and let cool.

Notes

California Bakery

Nutrition

  • kalorier: 75
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Print

4-Ingredient Prune Cookies

Skriv ut oppskrift

Super easy four ingredient cookies that are ready in minutes and perfect for snacking on road trips and any travel

  • Tilberedningstid: 35
  • Total Time: 35 minutes
  • Gir: 12 1x
  • Method: import-018
  • Cuisine: R182

Ingredienser

Enheter Skaler

16 Sunsweet prunes
2 tablespoons hot water
1 cup rolled oats
1/4 cup chopped walnuts

Fremgangsmåte

  1. Preheat oven to 375 degrees F.
  2. In a food processor, pulse SUNSWEET prunes and hot water until smooth. Pulse in oats and walnuts until a sticky dough forms.
  3. Roll dough into 12 balls and place on baking sheet lined with parchment paper.
  4. Bake for 15 minutes. Immediately after removing from the oven, tap each of them down with a glass to form a cookie shape and let cool.

Notes

California Bakery

Nutrition

  • kalorier: 75

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