Ham Toast with Prune Salsa
A delicious open sandwich perfect for lunch or to enjoy on a picnic
- Prep Time: 15
- Total Time: 15 minutes
- Yield: 4 1x
- Method: import-018
- Cuisine: R023
Ingredients
For the salsa:
80 g Sunsweet prunes
2 green onions
4 tbsp Cumberland sauce
Salt
Cayenne pepper
In addition:
4 slices of toast
80 g low-fat cream cheese
80 g lean cooked ham, thinly sliced
2 tsp sesame seeds
Instructions
- Dice prunes into small pieces. Wash the green onions and cut into fine pieces. Stir the Cumberland sauce into the prunes and green onions. Season with a pinch of salt and cayenne pepper.
- Lightly toast the slices of bread. Spread the cream cheese on toast and then place ham on top. Then add salsa on top of toast with a sprinkle of sesame seeds.
Notes
MK2
Nutrition
- Calories: 203