Quick Mini Tarts

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Quick Mini Tarts

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These Quick Mini-Tarts are a must-have for every party. Let yourself be inspired by this delicious snack. Thyme works as great decoration too!

  • Tilberedningstid: 30
  • Total Time: 30 minutes
  • Gir: 12 1x
  • Method: import-018
  • Cuisine: R387

Ingredienser

Enheter Skaler

12 ground, salty crackers, with diameter of 4-5 cm
12 Sunsweet prunes
3 eggs (large)
200 g double cream cheese
50 g grated cheese (e.g. Gouda, Cheddar, Emmental)
Salt and pepper
50 g walnut kernels, chopped

Also:
12 small paper baking cups
1 12-hole muffin baking tray

Fremgangsmåte

  1. Place paper baking cups in holes of muffin baking tray. Put a cracker in each baking cup as a base. Put a prune on each cracker.
  2. Stir the eggs together with the cream cheese and grated cheese until smooth, season with salt and pepper. Spread the mixture evenly in each baking tray cup. Bake in a preheated oven (electric oven: 200°C/fan: 175°C) for 15-20 minutes and then sprinkle with the chopped walnut kernels.
Tip: If desired, decorate with sprigs of fresh thyme.

Notes

MK2

Nutrition

  • kalorier: 150
Print

Quick Mini Tarts

Skriv ut oppskrift

These Quick Mini-Tarts are a must-have for every party. Let yourself be inspired by this delicious snack. Thyme works as great decoration too!

  • Tilberedningstid: 30
  • Total Time: 30 minutes
  • Gir: 12 1x
  • Method: import-018
  • Cuisine: R387

Ingredienser

Enheter Skaler

12 ground, salty crackers, with diameter of 4-5 cm
12 Sunsweet prunes
3 eggs (large)
200 g double cream cheese
50 g grated cheese (e.g. Gouda, Cheddar, Emmental)
Salt and pepper
50 g walnut kernels, chopped

Also:
12 small paper baking cups
1 12-hole muffin baking tray

Fremgangsmåte

  1. Place paper baking cups in holes of muffin baking tray. Put a cracker in each baking cup as a base. Put a prune on each cracker.
  2. Stir the eggs together with the cream cheese and grated cheese until smooth, season with salt and pepper. Spread the mixture evenly in each baking tray cup. Bake in a preheated oven (electric oven: 200°C/fan: 175°C) for 15-20 minutes and then sprinkle with the chopped walnut kernels.
Tip: If desired, decorate with sprigs of fresh thyme.

Notes

MK2

Nutrition

  • kalorier: 150
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Print

Quick Mini Tarts

Skriv ut oppskrift

These Quick Mini-Tarts are a must-have for every party. Let yourself be inspired by this delicious snack. Thyme works as great decoration too!

  • Tilberedningstid: 30
  • Total Time: 30 minutes
  • Gir: 12 1x
  • Method: import-018
  • Cuisine: R387

Ingredienser

Enheter Skaler

12 ground, salty crackers, with diameter of 4-5 cm
12 Sunsweet prunes
3 eggs (large)
200 g double cream cheese
50 g grated cheese (e.g. Gouda, Cheddar, Emmental)
Salt and pepper
50 g walnut kernels, chopped

Also:
12 small paper baking cups
1 12-hole muffin baking tray

Fremgangsmåte

  1. Place paper baking cups in holes of muffin baking tray. Put a cracker in each baking cup as a base. Put a prune on each cracker.
  2. Stir the eggs together with the cream cheese and grated cheese until smooth, season with salt and pepper. Spread the mixture evenly in each baking tray cup. Bake in a preheated oven (electric oven: 200°C/fan: 175°C) for 15-20 minutes and then sprinkle with the chopped walnut kernels.
Tip: If desired, decorate with sprigs of fresh thyme.

Notes

MK2

Nutrition

  • kalorier: 150

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