Granola Muesli Bars

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Granola Muesli Bars

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Power bars are ideal for a quick breakfast or a snack throughout the day. These tasty bars have a kick of cinnamon with moist and juicy California prunes.

  • Tilberedningstid: 35
  • Total Time: 35 minutes
  • Gir: 20-25 1x
  • Method: import-018
  • Cuisine: R326

Ingredienser

Enheter Skaler

100 g brown sugar
50 g honey
150 g soft butter
1 egg
1 tsp. cinnamon powder
200 g Sunsweet prunes
60 g dried apricots
200 g crunchy oat flakes
100 g granola
100 g nuts (e.g. almonds, walnuts, or hazelnuts)
Salt

Fremgangsmåte

  1. Beat sugar, honey, and butter until fluffy. Gently stir egg, 1 pinch of salt and the cinnamon into the mixture. Chop prunes and apricots coarsely and fold together with oat flakes, granola, and nuts into the butter-egg mixture.
  2. Spread the mixture on a lined baking tray and bake in oven at 190° C (convection oven at 170° C) for 30-40 minutes. Allow to cool, then cut into bars. Wrap individually in parchment paper or in plastic foil.

Notes

MK2

Nutrition

  • kalorier: 162
Print

Granola Muesli Bars

Skriv ut oppskrift

Power bars are ideal for a quick breakfast or a snack throughout the day. These tasty bars have a kick of cinnamon with moist and juicy California prunes.

  • Tilberedningstid: 35
  • Total Time: 35 minutes
  • Gir: 20-25 1x
  • Method: import-018
  • Cuisine: R326

Ingredienser

Enheter Skaler

100 g brown sugar
50 g honey
150 g soft butter
1 egg
1 tsp. cinnamon powder
200 g Sunsweet prunes
60 g dried apricots
200 g crunchy oat flakes
100 g granola
100 g nuts (e.g. almonds, walnuts, or hazelnuts)
Salt

Fremgangsmåte

  1. Beat sugar, honey, and butter until fluffy. Gently stir egg, 1 pinch of salt and the cinnamon into the mixture. Chop prunes and apricots coarsely and fold together with oat flakes, granola, and nuts into the butter-egg mixture.
  2. Spread the mixture on a lined baking tray and bake in oven at 190° C (convection oven at 170° C) for 30-40 minutes. Allow to cool, then cut into bars. Wrap individually in parchment paper or in plastic foil.

Notes

MK2

Nutrition

  • kalorier: 162
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Print

Granola Muesli Bars

Skriv ut oppskrift

Power bars are ideal for a quick breakfast or a snack throughout the day. These tasty bars have a kick of cinnamon with moist and juicy California prunes.

  • Tilberedningstid: 35
  • Total Time: 35 minutes
  • Gir: 20-25 1x
  • Method: import-018
  • Cuisine: R326

Ingredienser

Enheter Skaler

100 g brown sugar
50 g honey
150 g soft butter
1 egg
1 tsp. cinnamon powder
200 g Sunsweet prunes
60 g dried apricots
200 g crunchy oat flakes
100 g granola
100 g nuts (e.g. almonds, walnuts, or hazelnuts)
Salt

Fremgangsmåte

  1. Beat sugar, honey, and butter until fluffy. Gently stir egg, 1 pinch of salt and the cinnamon into the mixture. Chop prunes and apricots coarsely and fold together with oat flakes, granola, and nuts into the butter-egg mixture.
  2. Spread the mixture on a lined baking tray and bake in oven at 190° C (convection oven at 170° C) for 30-40 minutes. Allow to cool, then cut into bars. Wrap individually in parchment paper or in plastic foil.

Notes

MK2

Nutrition

  • kalorier: 162

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