Creamy Vanilla Prune Popsicle

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Creamy Vanilla Prune Popsicle

Sunsweet’s creamy vanilla prune popsicle recipe is a delicious dessert or snack all year around.

  • Tilberedningstid: 4H 20min
  • Total Time: 0 hours
  • Gir: 6 1x
  • Method: import-018
  • Cuisine: R183

Ingredienser

Skaler

10 Sunsweet prunes
4 tablespoons hot water
2 cups 2% plain yogurt
1 tablespoon honey
1 teaspoon pure vanilla extract

Fremgangsmåte

  1. In a food processor, puree Sunsweet prunes and hot water until smooth. Add in yogurt, honey, vanilla and pulse until combined.
  2. Spoon mixture evenly into 6 popsicle molds and freeze for at least 4 hours.
  3. Optional: Add a layer of granola in the middle of each popsicle.

Notes

MK2

Nutrition

  • kalorier: 52
Print

Creamy Vanilla Prune Popsicle

Sunsweet’s creamy vanilla prune popsicle recipe is a delicious dessert or snack all year around.

  • Tilberedningstid: 4H 20min
  • Total Time: 0 hours
  • Gir: 6 1x
  • Method: import-018
  • Cuisine: R183

Ingredienser

Skaler

10 Sunsweet prunes
4 tablespoons hot water
2 cups 2% plain yogurt
1 tablespoon honey
1 teaspoon pure vanilla extract

Fremgangsmåte

  1. In a food processor, puree Sunsweet prunes and hot water until smooth. Add in yogurt, honey, vanilla and pulse until combined.
  2. Spoon mixture evenly into 6 popsicle molds and freeze for at least 4 hours.
  3. Optional: Add a layer of granola in the middle of each popsicle.

Notes

MK2

Nutrition

  • kalorier: 52
Print

Creamy Vanilla Prune Popsicle

Sunsweet’s creamy vanilla prune popsicle recipe is a delicious dessert or snack all year around.

  • Tilberedningstid: 4H 20min
  • Total Time: 0 hours
  • Gir: 6 1x
  • Method: import-018
  • Cuisine: R183

Ingredienser

Skaler

10 Sunsweet prunes
4 tablespoons hot water
2 cups 2% plain yogurt
1 tablespoon honey
1 teaspoon pure vanilla extract

Fremgangsmåte

  1. In a food processor, puree Sunsweet prunes and hot water until smooth. Add in yogurt, honey, vanilla and pulse until combined.
  2. Spoon mixture evenly into 6 popsicle molds and freeze for at least 4 hours.
  3. Optional: Add a layer of granola in the middle of each popsicle.

Notes

MK2

Nutrition

  • kalorier: 52

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