Moroccan Couscous with Prunes

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Moroccan Couscous with Prunes

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A flavourful, hearty Moroccan Couscous dish that’s packed with goodness

  • Tilberedningstid: 45
  • Total Time: 45 minutes
  • Gir: 4 1x
  • Method: import-018
  • Cuisine: R103

Ingredienser

Enheter Skaler

1 and a half cups of chicken broth
1 cup couscous
1 cup Sunsweet prunes cut into pieces
1 teaspoon of curry powder
1/2 cup chopped green onions
1 boiled chicken breast cut into cubes (or half roast chicken into strips)
4 tablespoons olive oil
4 tablespoons of white vinegar
2 tomatoes, cut into cubes
Salt
Pepper
Flaked almonds to decorate

Fremgangsmåte

  1. Boil the chicken breast and let it cool.
  2. Put the prunes in the chicken broth and add the curry powder, bring to a boil.
  3. Turn off and pour in the couscous and onions.
  4. Cover and let stand until all the broth has been absorbed.
  5. Fluff with a fork and pour into serving bowl.
  6. Drizzle with olive oil, salt and pepper.
  7. Add the chicken, tomatoes and decorate with almonds

Notes

MK2

Nutrition

  • kalorier: N/A
Print

Moroccan Couscous with Prunes

Skriv ut oppskrift

A flavourful, hearty Moroccan Couscous dish that’s packed with goodness

  • Tilberedningstid: 45
  • Total Time: 45 minutes
  • Gir: 4 1x
  • Method: import-018
  • Cuisine: R103

Ingredienser

Enheter Skaler

1 and a half cups of chicken broth
1 cup couscous
1 cup Sunsweet prunes cut into pieces
1 teaspoon of curry powder
1/2 cup chopped green onions
1 boiled chicken breast cut into cubes (or half roast chicken into strips)
4 tablespoons olive oil
4 tablespoons of white vinegar
2 tomatoes, cut into cubes
Salt
Pepper
Flaked almonds to decorate

Fremgangsmåte

  1. Boil the chicken breast and let it cool.
  2. Put the prunes in the chicken broth and add the curry powder, bring to a boil.
  3. Turn off and pour in the couscous and onions.
  4. Cover and let stand until all the broth has been absorbed.
  5. Fluff with a fork and pour into serving bowl.
  6. Drizzle with olive oil, salt and pepper.
  7. Add the chicken, tomatoes and decorate with almonds

Notes

MK2

Nutrition

  • kalorier: N/A
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Print

Moroccan Couscous with Prunes

Skriv ut oppskrift

A flavourful, hearty Moroccan Couscous dish that’s packed with goodness

  • Tilberedningstid: 45
  • Total Time: 45 minutes
  • Gir: 4 1x
  • Method: import-018
  • Cuisine: R103

Ingredienser

Enheter Skaler

1 and a half cups of chicken broth
1 cup couscous
1 cup Sunsweet prunes cut into pieces
1 teaspoon of curry powder
1/2 cup chopped green onions
1 boiled chicken breast cut into cubes (or half roast chicken into strips)
4 tablespoons olive oil
4 tablespoons of white vinegar
2 tomatoes, cut into cubes
Salt
Pepper
Flaked almonds to decorate

Fremgangsmåte

  1. Boil the chicken breast and let it cool.
  2. Put the prunes in the chicken broth and add the curry powder, bring to a boil.
  3. Turn off and pour in the couscous and onions.
  4. Cover and let stand until all the broth has been absorbed.
  5. Fluff with a fork and pour into serving bowl.
  6. Drizzle with olive oil, salt and pepper.
  7. Add the chicken, tomatoes and decorate with almonds

Notes

MK2

Nutrition

  • kalorier: N/A

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